![]() Pretty please.Įver had a house margarita made with one of those bottled mixes and experienced an upset stomach afterward? Want to know why? Of course, as warmer weather creeps in and Cinco de Mayo approaches, refreshing cocktails like margaritas, white wine sangria, and wine spritzers come to mind.ĭitch the Commercial Mixes & Make Homemade Margaritas Instead First things first, just say NO to margarita mixes. Delicious + beautiful + seasonal = easy win! Think salad dressings, quick bread or muffins, marmalade, roasted chicken or veggies, flavored salt, infused alcohol, white wine spritzers, and more!Īnd if you have any foodie friends in your life, they'll love you a million times over if you serve them some blood orange goodies. The gorgeous color makes any recipe you use it in pop and since most of us eat with our eyes, it's an easy way to jazz up any recipe that uses citrus. It's one of my favorite seasonal fruits (followed closely by peaches) so I try to use it often during the winter months, especially when it's on sale. Depending on the variety (I've read there are at least three main ones) they may be sweeter or even slightly bitter. I'd describe it as somewhere between a navel orange and a Rubyred grapefruit. The flesh & juice have a vivid pink/red hue (hence the blood comparison) and tastes slightly sweet with a bit of tartness. However, blood oranges should be at the top of your list because of their uniquely crimson color, which means its full of antioxidants in addition to vitamin C.īlood Orange Season This seasonal citrus fruit is available late winter through spring (typically January through May here in Texas). Cheers!Ģ5 Canonbury Lane, N1 2AS foursistersbar.Have you ever tried blood oranges? There are so many fancy citrus varieties that it's often overwhelming picking & choosing what to try. The Uva Roja consists of Ocho Tequila Blanco, red grape, Triple Sec and salt. The Four Sisters, an intimate vintage-style bar in Islington, has combined a fruity cosmo with a sharp margarita in a unique take on the classic cocktail. On the menu at its three London locations are burritos, tacos and nachos, plus the eatery will be opening its very first permanent restaurant in Carnaby’s Kingly Court very soon – watch this space! ![]() ![]() Delicious dishes include blood orange and Mexican avocado tostada paired with a rosé champagne margarita and slow-roast duck barbacoa tacos with paired with a spicy carrot margarita.Ģ9 Poland Street, W1F 8QR .uk Club MexicanaĬlub Mexicana serve a mean frozen margarita alongside its 100% vegan range of Mexican street food. Soho restaurant Corazón are offering an inventive and flavourful Mexican-inspired menu from 17-23 February. Expert mixologists will be on hand to teach guests how to mix the perfect Margarita, from the pour to the garnish, so you can impress at your next dinner party.Ĭhalk Farm Road, NW1 8EH Corazón Two Cointreau masterclasses will be happening at The Roundhouse in Camden with tickets at £12 each. There are a whopping eight margaritas to choose from on the menu, including guava, passionfruit and prickly pear – bottoms up!ġ4-15 Langham Place, W1B 2QS The Roundhouse From 21-23 February, golfers can sip three margaritas, the Grapefruit Margarita, the Coconut Margarita and the Spicy Margarita.īotanical rooftop restaurant Madera, in the Treehouse Hotel, serves some of the best margaritas in town alongside Cali-Mexican inspired food. ![]() One Hamilton Place, Park Lane, W1J 7QY SwingersĬrazy golf club Swingers has partnered with Cointreau for National Margarita Day at both its West End and City locations. The Arandas is a short, lighter margarita with a citrus punch, the Wilpil combines lavender and rose for fragrant flair, while the Nieve Rosa is a strawberry frozen margarita with a dash of Habanero. Ella Canta has launched a new margarita menu ahead of the tequila celebration with three signature cocktails.
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